agrotourism

Heir to five generations of transhumant livestock farmers between Extremadura and Soria, he has dedicated his life to caring for the flock, learning the rhythms of the land and the language of the sheep in the extensive Trujillo-Cáceres penillanura.Read More

Handyman, cutters, slashers, joiners and muleteers have been working during the summer with their axes, axes, levers, ladders and tractors. It sounds like a tongue twister, but this is how cork harvesting is done in the cork oak forests of Monfragüe. Tradition and Sustainability!Read More

We attended the 15th edition of 'Meet Extremadura' in Madrid, an event that brought together more than 50 Extremadura companies with a hundred travel agents and national tour operators with two main objectives: to support the marketing of the destination in the national and international market and to expand the tourism product offer of Extremadura...Read More

Spring is the perfect time to visit a dehesa in Extremadura! But if it is also done in the company of the Iberian pigs, watching how they enjoy bathing, grazing and enjoying the fresh air and sunlight, the activity becomes an unforgettable experience, even more so when at the end of the tour you savor...Read More

Spring brings with it another of the special moments in the pasture: the shearing of sheep. It is a process that not only helps the sheep stay cooler during the warmer months, but is also an opportunity for shepherds and shearers to show their skill and expertise in livestock management.Read More

This year spring is advancing fast in the Monfragüe National Park... although we can still enjoy the spectacular flowering of the lavender and gorse of the Mediterranean scrubland. One of the most special moments in the pasture is the flowering of the lavender trees, which dye the fields a beautiful violet color.Read More

Among our experience proposals, the breeding of the Iberian pig and the management of the pasture are the main threads in the farm "Ternezuelo" in Sierra de Monfragüe, where tradition and flavor are combined to achieve a delicious and unforgettable memory in those who visit it.Read More

We echo the Day of the Livestock Trails and Public Roads that articulate and connect our territory. These ecological corridors are essential for transhumance and a resource for tourism, sports and socio-cultural activities that can be carried out in contact with nature.Read More

We are sure that for the Americans Chris and Robert, the experience of accompanying the shepherds of Dehesa Mamaleche in the herd management tasks, has been... unforgettable! unforgettable! Neither will be the tour of the main scenic and ornithological viewpoints of the Monfragüe National Park; the experience of visiting an Iberian pig farm and a...Read More

Everything will be fine, thanks to the mastery with which Ricardo, José María and Basilio handle more than a thousand merinas. These three brothers have a wealth of livestock breeding knowledge, the result of a lifetime of work and several generations of transhumant shepherds. During these weeks, the flock of lambs becomes frenetic and the...Read More